Ice Cream Machinery

At Dostan Machines, we provide innovative and reliable ice cream machinery tailored to meet the dynamic needs of the industry. From small-scale setups to large production facilities, our equipment ensures premium quality, efficiency, and adherence to global standards.

Our Product Range

  • Batch Freezers: Perfect for artisanal ice cream production with smooth texture and rich flavor.
  • Continuous Freezers: High-capacity systems for uninterrupted production.
  • HTST Pasteurization Units: Advanced High-Temperature Short-Time systems for safe and consistent mix pasteurization.
  • Cup & Cone Automatic Filling Machines: Fully automated solutions for efficient filling of cups and cones.
  • Ice Candy & Chocobar Making Machines: Specialized equipment for producing a variety of frozen treats.
  • Mixing & Blending Units: Precision systems for preparing ice cream bases.
  • Hardening Tunnels: Rapid cooling systems for ice cream solidification.
  • Storage Freezers: Advanced solutions to maintain product freshness and quality.

Why Choose Dostan Machines?

  • Complete Solutions: Expertise in turnkey projects for ice cream plants.
  • Customizable Equipment: Tailored to your production requirements.
  • Energy-Efficient Designs: Reducing operational costs without compromising performance.
  • Strict Hygiene Standards: Ensuring compliance with international food safety protocols.
  • Comprehensive Support: From installation to maintenance and technical assistance.

Applications

  • Our machines are ideal for producing:
  • Soft-serve ice cream
  • Premium gelato
  • Ice cream cones and cups
  • Ice candies and chocobars
  • Frozen desserts

Let Dostan Machines revolutionize your ice cream production. Contact us today for cutting-edge solutions designed to grow your business!


Ice Cream Making Process